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Main Course Menu

Blacksmiths Select Menu

Chefs choice

Braised Beef

Tender Braised Beef with a Suet Pudding on top, Creamy mash and al dente root Veg

Pork Belly <GF>

Pressed braised Pork Belly with creamy mash, al dente glazed carrots and mouth-watering red wine sauce

Allergens
CLOSE

Cerials containing gluten such as wheat, rye, barley, oats, spelt or khorasan

yes

Eggs

yes

Milk

yes

Nuts such as almonds, hezelnuts, wallnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland) nuts

yes

Peanuts

yes

Sesame seeds

yes

Soybeans

yes

Sulphur dioxide (>10mg/kg or 10mg/L)

yes

Shoulder of Lamb <GF>

Slow Cooked pulled Lamb Shoulder with Crispy herb Potatoes, al dente root veg and mouth-watering red wine sauce

Allergens
CLOSE

Cerials containing gluten such as wheat, rye, barley, oats, spelt or khorasan

yes

Eggs

yes

Milk

yes

Nuts such as almonds, hezelnuts, wallnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland) nuts

yes

Peanuts

yes

Sesame seeds

yes

Soybeans

yes

Sulphur dioxide (>10mg/kg or 10mg/L)

yes

Salmon Fillet <GF>

Pan fried salmon fillet with herb crushed new potatoes, seasonal greens, topped off with Lobster or Hollandaise sauce

Allergens
CLOSE

Cerials containing gluten such as wheat, rye, barley, oats, spelt or khorasan

yes

Crustaceans for example prawns, crabs, lobster, crayfish

yes

Eggs

yes

Fish

yes

Lupin

yes

Milk

yes

Nuts such as almonds, hezelnuts, wallnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland) nuts

yes

Peanuts

yes

Sesame seeds

yes

Soybeans

yes

Sulphur dioxide (>10mg/kg or 10mg/L)

yes

Seafood Risotto

Mixed Seafood Risotto broth, simmered with Cream and Spinach, with a slash of mixed leaves. Can be made Spicy on request.
(may contain Bones)

Allergens
CLOSE

(celery including celeriac)

yes

Crustaceans for example prawns, crabs, lobster, crayfish

yes

Fish

yes

Lupin

yes

Milk

yes

Mollusc for example clams, mussels, whelks, oysters, snails and squid

yes

Nuts such as almonds, hezelnuts, wallnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland) nuts

yes

Peanuts

yes

Sesame seeds

yes

Soybeans

yes

Sulphur dioxide (>10mg/kg or 10mg/L)

yes

Seafood Fishcakes

Served with a Lobster or Hollandaise Sauce, and either homemade chips or new potatoes

Blacksmiths Classics

our selection of all time Blacksmiths Classic dishes